Slow-cooked Pulled Pork Sandwiches with Homemade Barbeque Sauce
November 13, 2011
Because I am so behind in my foodblogging (it’s been two months exactly since my last post and believe me–I’ve been eating that whooole time) I’ve made the decision to do some posts with minimal text to catch up quickly. The goal to get these photos online so when I make something new, I don’t feel like I need to do 50 new posts before I can post the one fresh in my mind. Let me know if you’d like to request a recipe…I can try to remember it, or dig up the one I used. Without further ado, the first photo post:
Slow-cooked Pulled Pork (with homemade barbeque sauce)
so good served on buns with pickles my mama made.
(photos by Brandon, who has a much nicer camera than I do)
One Comment
leave one →


I am SO glad that you are back blogging! I have missed you! And this all looks delicious. YAY to Brandon for delicious looking photos!